Cakes
- Lisa Goddard
- Nov 6, 2018
- 1 min read
This week's cakes are White Chocolate & Hazelnut Blondies (gf), Earl Grey Fruit Cake (gf), Victoria Sponge, Bread Pudding, Chocolate Ginger Cake, Lemon & Blueberry (vegan), Cherry & Almond (vegan) and Almond Tart with Rhubarb & Custard Curd.
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