Cakes

November 6, 2018

This week's cakes are White Chocolate & Hazelnut Blondies (gf), Earl Grey Fruit Cake (gf), Victoria Sponge, Bread Pudding, Chocolate Ginger Cake, Lemon & Blueberry (vegan), Cherry & Almond (vegan) and Almond Tart with Rhubarb & Custard Curd. 

 

 

 

 

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